The Pineapple Dining Room Menu
Now serving Wine and beer!
Watch for our wine and food pairing menu coming this summer!
We hope to share our California experience with you!
Las Chicas del Cafe
We are pleased to serve you excellent coffee from Nicaragua, produced, and processed from plantation to cup with the ultimate respect for the quality and taste.
Roast profile: Viennese (dark) Deep body with smooth chocolate tones in the cup!
Now serving loose tea!
Great tasting tea from the Metropolitan Tea Company!
Try our best seller "Rhubarb Cream" or take some home!
Save room for Pie!
Follow the seasons with our fresh Telegraph House made desserts. Choices range seasonally from the favourite Mennonite Sour Cream Rhubarb to Pineapple Creams and Lemon or Butterscotch Meringue.
Check our pie boards for daily selections or come back to the desk and take a look and ask your server to save your favourites!
Also available by the slice for take home.
Breakfast
|
|
| Perch & Eggs
| $15
|
|
Fresh Lake Erie Yellow Perch & Eggs, served with potato latke or hashbrowns & house corn muffin.
|
|
|
| 'Beach Benny's'
| $14
|
|
Butter hollandaise tops two perfect poached eggs on smoked ham & avocado on a toasted English muffin, served with a potato latke or hashbrowns & fresh fruit.
|
|
|
| Fruit Jacks
| $12
|
|
Buttermilk pancakes filled with fresh seasonal fruit are grilled golden brown & served with butter & Real Maple syrup along side Quebec bacon or fresh fruit.
|
|
|
| Corned Beef Hash & Eggs
| $12
|
|
Corned beef & shredded potatoes, with onions & peppers, seasoned & grilled golden - topped with two poached eggs, served with toast or corn muffin.
|
|
|
| Telegraph House Breakfast
| $10
|
|
Octoberfest sausage, Quebec bacon or smoked ham,
Two eggs any style, potato latkes or hashbrowns,
corn muffin and house jam and chili sauce.
|
|
|
Lunch
| Fresh Lake Erie Yellow Perch
| $16
|
|
Pan fried filets with a little crunchy coating and served with tangy dill tartar sauce on the side, potato latke and your choice of a cup of soup or side greens.
|
|
|
| Perch on a Bun
| $14
|
|
Pan fried perch with lettuce, tomato, red onion, capers and tartar on a toasted garlic bun, served with our 'new potato' salad.
|
|
|
| Lake Erie blackened Pickerel
| $15
|
|
Pan fried and plated with garlic greens and grilled cornbread!
|
|
|
| Quiche
| $13
|
|
Daily selection of seasonal ingedients with eggs, cheese & cream fill our house made savoury pie! Served with choice of garlic greens or cup of soup.
|
|
|
| French Provincial Omelette
| $14
|
|
This is a two egg, baked omelette with ham from the roast, Swiss and parmesan cheeses, fresh house baked croissant, and garlic greens.
|
|
|
| Smoked Salmon Bagel
| $13
|
|
This sandwich is made with cream cheese, red onion, capers & lemon and served with a bowl of fresh fruit.
|
|
|
| Club House Wrap
| $10
|
|
A Warm soft fajita filled with grilled chicken, bacon, tomato, sliced sweet onion, Cheddar cheese and ranch dressing!
|
|
|
| Grilled Reuben Sandwich
| $10
|
|
Warm, thinly sliced corned beef, piled high and topped with sauerkraut and melted Swiss cheese and served on grilled rye bread with a choice of mustard.
|
|
|
| Beverages
| $2.50
|
|
Selection of premium beers.
Selection of red and white wine from California, France, and Ontario. (so far!)
Selection of fine loose Teas, Quality Coffee (+decafinated), pop, juice & milk
|

Smoked salmon benny's with potato latke and fruit salad.